STRAWBERRY CREME BARS

Gluten free, vegan, & only 2 ingredients✌️

Thanks to Cara at Effortless Eats for this allergen-friendly recipe!

You can use the Strawberry Creme or any of your favorite flavors.

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A post shared by Cara Lundy | Effortless Eats™ (@effortless_eats)

Ingredients:

• 6oz container Funky Mello Strawberry Creme Marshmallow Fluff
• 18oz (allergen free) white chocolate chips
• Sprinkles

Instructions:

1. Line an 8x8in baking dish with parchment paper
2. Microwave the white chocolate chips for ~1 min, stiring in between (I microwaved one bag at a time)
3. Add melted chocolate & marshmallow fluff to a mixing bowl
4. Mix together then add to the baking dish
5. Add some sprinkles if desired
6. Refrigerate to set for ~2 hours
7. Cut into squares and enjoy! 😊